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TE034500 :: Food Product Development
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Course Syllabus
Course syllabus 66
Chapter 1 Introduction
1. Introduction to PD
Chapter 2 Product development process
Chapter 2
Chapter 3 Idea generation and screening
Ch3 Idea generation and screening
Lab 4 Product concept
Lab 4 Product concept
Chapter 4 Product design specification
Product design specification
Chapter 5 Packaging Design
Packaging
Chapter 6 Product optimization
Product optimization
Chapter 7 Development of prototype product
Prototype product
Chapter 8 Marketing
Marketing
Chapter 9 Consumer testing
Consumer test
Chapter 10 Project evaluation
Project evaluation
รูปแบบรายงานปฏิบัติการ
รูปแบบรายงานปฏิบัติการ 66
Optimization Laboratory
Example
Example2
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TE034500 :: PD
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Science & Technology
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Food Technology
TE034500 :: PD
Résumé
TE034500 :: Food Product Development
Teacher:
อ.นัฐวงค์ เฟื่องไพบูลย์
Skill Level
:
Beginner